the wine
The Sauvignon Blanc 2013 is an unforgettable wine that was harvested by hand from an ancient vine, and fermented in stainless steel tanks and a concrete egg for 10 months. Our fermentation tanks are the only ones of their kind in Israel, and the result is a rich taste similar to barrel fermentation but without any oak components.
the taste
boca
Flavors of lemon, red grapefruit, kiwi, nuances of herbs and minerals
on the palate
Refreshing and has a long finish
Adaptation to food
Ideal for foods with a delicate taste, in a velvety cream
Aging
Recommended for immediate consumption. Can be slept for up to two years
Varieties
100% Sauvignon Blanc
Wine notes
Alcohol percentage: 13.5%
Maturation period of 10 months - 30% in concrete egg, 70% in stainless steel tanks
Serving temperature: 8˚-10˚ /50
The customer club
Join the customer club and you can enjoy Bat Shlomo vineyard wines, delivered directly to your door.
